tutsdot.blogspot.com - For the third day, it had to be coconut rice. I ended up making the regular Thengai Sadam and Rajma Sundal.

Rajma Sundal
I also added Red Chili flakes to the sundal.
Hope you had a blessed pooja, come back for the fourth day pooja.
- White Bean and Parsnip Vegetable Soup
- Spicy Vegetable Korma with Chana Dal in a Cashew Coconut Tomato Sauce
- Chickpea Flour Scramble
- Savory Indian Potato Cakes
- Slow Cooker Spanish Chorizo Chickpea Stew
- Mung Beans in a Golden Karhi Sauce
- Urad Dal with Spices
- Pumpkin Pie Pudding with Banana and Avocado
- Chickpeas with Yogurt and Fresh Mustard Greens
- Spicy Kidney Bean and Chickpea Stew
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